recipes

Vanilla ice cream

Ingredients:

Vanilla ice cream:1 vanilla pod.250 grs. sugar500 grs. milk16 egg yolks

Chocolate Sauce:50 oz. granillo roasted almond50 g sugar100 grs. black chocolate1 / 2 pint of cream

Preparation:Vanilla ice cream: Bring milk, sugar and vanilla bean.Add the prepared egg yolks 16 mounted. Allow to cool.Incorporate 800 grs. semimontada cream and end up in the ice cream maker.

Chocolate Sauce: Boil the water bath.Pour the sauce over ice and serve in a suitable container ..

chocolate

Ingredients

100 gr. chocolate fondant100g butter3 small eggs25 gr. flour50 gr. sugar1 teaspoon instant soluble coffee

steps

Step 1 Melt the chocolate with butter in the microwave. Mix flour with sugar and add eggs, mix and add instant coffee

Step 2 Pour into molds and baking chocolate in microwave at medium power for 5-7 minutes. Allow to cool in the refrigerator at least 4 hours